Save A fun, tangy snack featuring crisp pickles and creamy cheese, all wrapped in a soft tortilla – perfect for parties, picnics, or a quick bite.
The first time I made Pickle-in-a-Blanket, my kids were skeptical about the combination, but after one bite, they kept asking for seconds. It has become our go-to snack for summer outings.
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Ingredients
- Flour tortillas: 4 large, 8-inch
- Dill pickles: 4 whole, large
- Cheddar cheese: 4 slices (or Swiss)
- Cream cheese: 4 oz (115 g), softened
- Fresh dill (optional): 2 tbsp, chopped
- Red onion (optional): 1 tbsp, finely diced
- Yellow mustard (optional): 1 tbsp
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Instructions
- Prepare tortillas:
- Lay out the tortillas on a clean surface.
- Spread cream cheese:
- Spread 1 oz (about 2 tbsp) of softened cream cheese evenly over each tortilla.
- Add cheddar:
- Place a slice of cheddar cheese in the center of each tortilla.
- Add extras:
- If using, sprinkle chopped dill and red onion over the cheese, and drizzle with mustard.
- Place pickles:
- Place one whole dill pickle at the edge of each tortilla.
- Roll tortillas:
- Roll up the tortilla tightly around the pickle, ensuring all filling is enclosed.
- Slice and serve:
- Slice each roll into 1-inch pieces or serve whole as desired.
Save Our kids love helping roll up the tortillas, and it's always a race to see who gets the first piece. This recipe sparks smiles and fun every time!
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Required Tools
Spreading knife, cutting board, sharp knife
Allergen Information
Contains gluten (tortillas), dairy (cheese, cream cheese). Double-check labels for potential allergens.
Nutritional Information
Per serving: 240 calories, 13 g total fat, 23 g carbohydrates, 7 g protein
Save
Serve chilled with your favorite dip, and watch these disappear at any gathering. Tangy, creamy, and satisfyingly crunchy!
Recipe Questions
- → Can I use other types of cheese?
Absolutely! Swiss, provolone, or pepper jack all complement pickles well for varied flavor.
- → How do I slice the filled tortillas neatly?
Chill the rolls in the refrigerator for 15 minutes before cutting with a sharp knife for cleaner pieces.
- → What are suitable accompaniments?
Pair with crisp white wine, cold lager, or serve alongside assorted dips for a party spread.
- → Is this snack vegetarian?
Yes, all ingredients are vegetarian. Check cheese labels for additional certifications if needed.
- → How can I add extra flavor?
Use flavored cream cheese, add fresh herbs, or include mustard for tanginess. Experiment with seasonings.
- → Does it contain common allergens?
This snack has gluten from tortillas and dairy from cheese and cream cheese. Verify packaging for specifics.